Forest produce not only includes timber but also non-timber products like fruits, nuts, and medicinal plants. Describe how sustainable harvesting practices of non-timber forest produce can contribute to the local economy and support the livelihoods of indigenous communities.

1
Focus on timber production
2
Enhanced collection of medicinal plants
3
Encourages biodiversity
4
All of the above

Sponsored

hivanix.in

Visit

This quiz is brought to you by hivanix.in

🌐 Web App Development

Quick Navigation