Claims regarding the non-addition of salt (sodium chloride) to a food, including “no added salt”, may be made if the following conditions are met, namely_________

1
The food contains added salt (sodium chloride)
2
The food contains no ingredients that contain added salt (sodium chloride) including but limited to sauces, pickles, pepperoni, soya sauce, salted fish, fish sauce. 
3
The food contains no added salt (sodium chloride)
4
The food contains ingredients that contain added salt (sodium chloride) including but not limited to sauces, pickles, pepperoni, soya sauce, salted fish, fish sauce. 

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