SSC Supreme Court Junior Court Assistant Mock Test Series 2025 General Science Chemistry Equilibrium
Which of the following is a white, crystalline organic acid often used as an acidulant in grape and lime-flavoured drinks, gelatine desserts, jams, jellies, and hard sour confectionery?
1
Malic acid
2
Tartaric acid
3
Oxalic acid
4
Ascorbic acid