Which of the following is correct related to labelling of wine?

1
Indicate the origin (country or state) of wine and declare the range of sugar.
2
Declare the name of residues of preservatives or additives present as such, or in their modified forms, in the final product.
3
Declare the name of the place, or region, sub-region or appellation, if 75 per cent the grapes come from that place.
4
All of the above

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