engineering recuitment FSSAI Technical Officer & Central Food Safety Officer Mock Test 2021 Food Technology FSSAI
One day “food safety training and certification course” for Basic Manufacturing and Catering was held on August 6 by Food Safety Dimapur (FSD) at Hotel Saramati, Dimapur. Food outlets need to have at least ___________ person who possess Food Safety Training and Certification (FOSTAC).
1
Two
2
No as such requirement
3
One
4
Five