Definition of Irradiation as per FSSAI.
1
The total radiation incident upon a surface per unit time per square surface area.
2
Radiation processing of food or food irradiation is a physical process in which food commodities, bulk or pre-packaged, are exposed to controlled doses of energy of ionising radiation such as gamma rays or X-rays to achieve different technological objectives.
3
Food irradiation is a technology for uncontrolling of spoilage and eliminating foodborne pathogens
4
None of the above.