engineering recuitment FSSAI Technical Officer & Central Food Safety Officer Mock Test 2021 Current Affairs Science and Technology
Consider the following statements regarding Industrial trans fatty acids:
1. Trans fatty acids are created in an industrial process that adds hydrogen to liquid vegetable oils to make them more solid, increase shelf life of food items and for use as an adulterant as they are cheap.
2. They are present in baked, fried and processed foods as well as adulterated ghee which becomes solid at room temperature.
Select the correct answer using the code given below:
1
1 only
2
2 only
3
Both 1 and 2
4
Neither 1 nor 2