The energy content of different foods is as follows:

Food

Energy Content per kg.

Wheat

3.2 Joules

Rice

5.3 Joules

Potatoes (Cooked)

3.7 Joules

Milk

3.0 Joules

Which food provides the least energy and which provides the maximum?

Express the least energy as a fraction of the maximum energy.

1
30/53
2
31/53
3
32/53
4
35/53

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